2013
Programme

16:00
(60 mins)

17:00
(60 mins)

18:30
(60 mins)

Dinner - 19:30 - 21:00 The dinner menu will begin with a selection of tapas, (salamis, olives, bruschetta, shots of summer soups) followed by a hot main course of your choice (see below). A selection of puddings follow. Ingredients locally sourced where possible.
Chicken, Ham & Leek Pie		Price £ 20 each Number of meals
Sweet Potato & Goat’s Cheese Frittata		Price £ 20 each Number of meals

20:45
(60 mins)